Talk
Reconciling a healthy diet for people and the planet
Healthy people on a sustainable planet.
Professor Carlos Duarte, in conversation with Benjamín Lana, General Manager of Vocento Gastronomía, presents an overview of the current state of scientific knowledge on the benefits of the marine component of our diet for human health.
They will also consider the implications for the present and future of public health and the problems that affect it.
